This weeks Theme: The start of Autumn.
This cake was made by the talented sugar crafters over at Pink Cake Box. It is a 4 tier wedding cake, decorated with satin dark brown ribbons around each tier base and cascading sugar paste leaves and berries. And check out all the flavours!: Chocolate cake with peanut butter, lemon cake with lemon cream cheese and raspberry chambord, and white cake with 2 layers of hazelnut filling and 1 layer of chocolate filling. Om nom nom.
that cake needs to get in my face!x
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